Fiammetta means "little flame" — the small, stubborn fire at the mouth of a wood oven. It's the whole idea behind everything we cook.
We’re a little Italian kitchen in Morningside, making the kind of food you look forward to taking home. From our handcrafted pizzas to hand made pasta,home made gnocchi and house-made favourites, everything starts with good ingredients and proper Italian flavour. No fuss, no pretence — just generous, seriously good food made fresh when you order it. .
**Fiammetta is your local Italian, made for takeaway nights, family dinners and those “let’s get pizza” moments.**
— a place set for you, always
Pasta is portioned by the plate, not the packet. Ragù sits in the pot for three hours. Cannoli are filled only when you order them, so the shell stays crisp.
Nothing here is trying to be clever — it's trying to be true. Just good Italian food, in a warm room, in the heart of Morningside.
Every pizza kissed by a live flame — leoparded crust, real char, honest smoke.
Dough, sauce and pasta made in-house, the slow way, the way nonna would nod at.
San Marzano, fior di bufala, cold-pressed oil. Simple things, done properly.
Order online for the couch, or find us in Morningside and pull up a chair.